Spicing Up the Grill

It's Tempt My Tummy Tuesday again, so I've got a delicious recipe to share with you today. On one of my many trips to the chiropractor I was looking through a Kraft Food magazines. They had lots of great recipes so I began scribbling frantically on scraps of paper that I found in my purse. The two that I have tried so far have been scrumptious. Here is the first one:


Fiesta Burgers


1 lb. ground beef
1 pkg. taco seasoning
onion and chive cream cheese
shredded cheddar cheese


Mix taco seasoning with ground beef. Mix well and form in to thin patties. Mix cream cheese and cheddar cheese. Spread on to top of pattie. Place another thin pattie on top of cheese mixture and seal edges. (Like making a sandwich with hamburger as the bread.) Grill. Serve with avocado and sour cream if desired.


These burgers were a cinch to make and they were really flavorful and delicious. It was a nice change from the standard hamburger on the grill.


Check out more great recipes at Tempt My Tummy Tuesday. And come back here on Thursday for the big reveal of this months Daring Baker's Challenge. It's a decadent dessert that anyone can make at home. You won't want to miss it.


More vacation stories and picks will be up here tomorrow. Washington D.C. here we come!!